This incredible keto dish looks beyond impressive and very easy and simple to make. You can make it in ramekins to serve individually.
- Eggs 8
- Organic turkey bacon 5 oz, diced
- Fresh spinach 8 oz
- Heavy whipping cream 1 cup
- Shredded cheese 5 oz
- Butter 2 tablespoons
- Salt and freshly ground black pepper to taste
Preheat your oven to 350-degrees F.
Grease a 9 by 9 inches baking dish with a nonstick cooking spray and set aside.
Melt butter in a skillet over medium-high heat and fry bacon in the melted butter until crispy.
Add spinach to the skillet and stir until wilted.
Remove the skillet from the heat and set aside.
In a bowl, whisk together the eggs and cream and pour into prepared baking dish.
Then add the spinach and bacon mixture and lastly, top with shredded cheese.
Place the dish in the middle of the preheated oven and bake for 30 minutes or un